For many years, I baked as a hobby. My love for baking and all things creative was inspired by my Grandma Joan. She taught me all things baking and how to make the best birthday cakes! Grandma Joan was very nifty in the kitchen; she had a desire of creating all things sweet and embraced the handcrafted method of baking. I learnt her secret sponge cake recipe, along with other secrets which have inspired my wonderful cheesecake cups.
After baking cakes and cupcakes at home for many years, in 2017, I decided to build my flagship store at Stockland’s Point Cook Town Centre, Victoria. This was an amazing opportunity for me to respectfully showcase all those amazing desserts that my Grandma Joan had inspired me to create.
I am very thankful to our loyal customers, who provide support, guidance and the opportunity for my dessert business to continually grow and open new pop up locations in Melbourne. Our pop-up stores are uniquely Melbourne and we sell fabulous mini cupcakes in a variety of flavours.
I love baking, and I love having the opportunity to produce fresh baked treats daily. I am very privileged to have partnerships with many corporate and wholesale clients including Bank of Melbourne, Crown Casino, Myer, NAB, Optus, Telstra and many more.
I look forward to the opportunity in sharing my experiences through my social networks. Please reach out if you would love some assistance in finding your dream cake, mini cupcakes, macarons, biscuits, corporate delights and wedding cakes!
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Supporting the Community
We are proud of our ongoing giving program with Cake Angels Network Australia. We aim to make the birthdays of seriously ill children extra special, by donating custom designed celebration cakes in a theme that is personalised and meaningful to them.